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A Portfolio of High-Performance Solutions for Food and Beverage Ingredients

Syensqo's diverse portfolio in the food and beverage sector is designed to meet the evolving demands of the ever-evolving market. Together, these products underscore our commitment to delivering high-quality, versatile and natural solutions in the food and beverage ingredient industry.

 

  • Rhovanil® Natural CW: Non-GMO Natural Vanillin Range 

Obtained by bioconversion of rice bran oil by-product,  Rhovanil® Natural CW is the market reference for natural vanillin needs, as a complement and substitute of vanillin from vanilla beans which remain very limited worldwide and very inconsistent in terms of quality and pricing levels.

  • Rhovanil®: Pure and Safe Food-Grade Vanillin

A safe food-grade vanillin for food and flavor applications, Rhovanil® displays the pure, sweet and long-lasting typical vanillin note characteristic of vanilla. It also enhances flavor, masks off-notes from other ingredients and displays beneficial antioxidant and antimicrobial properties.

  • BHA Optimox: Shelf Life Enhancers

BHA Optimox is an antioxidant with the best carry-through effect, so food applications can benefit from strong stability and extended shelf life of baked foods, cereals, potato flakes, fats and oils.

  • Govalto: A Powerful Vanillin-Based Solution

Govalto, a vanillin-based solution crafted with Rhovanil® vanillin, is an easy-flowing powder optimized for cost-effective use in food applications. This versatile product is Kosher, Halal certified and non-GMO, making it ideal for a wide range of uses, including bakery, chocolate confectionery, custard creams, instant powder drinks and dairy or non-dairy creamers. Available in various grades, Govalto is tailored to meet specific needs across diverse culinary applications.